Ring in Wealth & Luck: Chinese New Year Food Finds at SM

As the Lunar New Year gallops into 2026, the Year of the Horse brings with it themes of energy, momentum, ambition, and forward movement. In Chinese culture, welcoming the new year isn’t just about fireworks and red décor but also about what’s on the table. Each dish carries a symbolic meaning, offering wishes of prosperity, health, unity, and abundance for the year ahead.

To help shoppers start the Year of the Horse on a lucky note, SM City Marilao, SM City Baliwag, and SM Center Pulilan round up auspicious Chinese New Year food favorites that blend time-honored tradition with modern, accessible dining experiences.

Longevity Noodles for a Strong and Healthy Year

Noodles symbolize long life and good health in Chinese tradition. The long, uncut strands represent longevity, making them a must-have dish during Lunar New Year celebrations. The belief is simple: the longer the noodles, the longer and healthier the life.

Chowking offers aromatic noodle dishes like the long-life Pancit Canton. Experience with Chowking the perfect balance of sweet, savory, and spicy flavors that define Chinese cuisine without breaking the bank. Another festive option is the classic noodles from Classic Savory, a comforting favorite that celebrates both tradition and flavor.

Dumplings That Symbolize Wealth and Prosperity

Dumplings are among the most popular lucky foods during Chinese New Year. Their shape resembles ancient Chinese gold and silver ingots, symbolizing wealth, success, and financial prosperity. Serving dumplings during the festivities is believed to invite good fortune for the year ahead. Welcome abundance in the Year of the Horse with David’s Tea House’s lucky dumplings.

Spring Rolls for Golden Beginnings

Spring rolls are named after the Spring Festival and are associated with renewal and fresh starts. Their golden, crispy exterior represents gold bars, symbolizing wealth and success. Eating spring rolls also signifies letting go of the old and welcoming new opportunities, perfectly aligned with the energetic spirit of the Year of the Horse. Enjoy a modern take on this symbolic dish with Kuya J’s Lumpiang Quesadilla and Max’s Restaurant’s Lumpiang Shanghai.

Tikoy for Growth, Harmony, and Sweet Success

Commonly known as nian gao, tikoy symbolizes growth in prosperity and success. Its sticky texture represents strong family bonds and the idea that good fortune stays throughout the year. Traditionally enjoyed as a sweet dessert, tikoy promises a sweet and harmonious year ahead. Find the perfect tikoy at Eng Bee Tin.

As the Year of the Horse brings renewed energy and optimism in 2026, let meaningful food traditions guide your celebrations. Welcome the Lunar New Year with symbolic flavors, shared moments, and festive dining experiences at SM City Marilao, SM City Baliwag, and SM Center Pulilan.